15 years ago our mother gave us a family cook book for Christmas. This blog is our gift to our mother for 2019. We are 4 daughters cooking our mother's recipes, passing down instructions to our kids with reviews of how it all actually tastes. Enjoy!
Dutch Oven Cherry Cobbler
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I don't actually own a Dutch Oven so I used a cast iron pot and made this in my oven.
Well....it smelled good when I put all the ingredients in the blender. I was wary because the pie seems to be crustless... and traditionally, crust is an important part of pie. I baked it for the prescribed amount of time and let it sit for a couple hours. Overall, it's kinda a weird consistency and a bit eggy. All was made better by a massive portion of whipped cream on top. Wouldn't recommend this one. It is impossible.
No picture of this one, we ate them too quickly. Homemade Rice Krispie Treats are always better than store bought. Although, I felt like there was too much vanilla in this recipe. Maybe I poured a little heavy?
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